Thursday, 13 November 2014

Quick and easy chicken corn soup

3 chicken breast cubed
1 onion chopped
1 tsp green chillies ground
1 tsp salt
1 tsp pepper
1 stick cinnamon
6 peppercorns
Dash nutmeg
Dash ground cloves
2 packets knorr cream of chicken soup
1 small tub fresh cream
1 tin sweet corn
Fresh spring onions

Braise onion in butter until soft
Add chicken, green chillies,  salt, pepper, cinnamon,  clove, nutmeg, peppercorns, and cook until done
Smash chicken with back of spoon
Add in the Knorr soups mixed with water and the sweet corn
Allow to boil until thick
Add fresh cream and garnish with chopped spring onions

Serve with fresh bread sticks

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